03 February 2020 - Blog
Advising Ralph Trustees in relation to the sale of the Athenaeum Hotel.
Advising Select Group in relation to the acquisition of the Radisson Blu Hotel, Birmingham.
Advising Soho House in relation to numerous venues including new private members clubs in West London and Barcelona.
Advising on the development of a new training ground for London based football club Queens Park Rangers.
Advising the Royal Free Charity on the circa £50 million development of a new Institute of Immunology.
Advising Great Ormond Street Hospital Children’s Charity in relation to a new circa £80 million development of the Zayed Centre for Research into Rare Disease in Children.
Advising a private family on numerous acquisitions and sales including the sale of a PRS Scheme for circa £30 million and the acquisition of a Technology Park for circa £13 million.
Advising numerous clients on £20 million plus GDV conditional development agreements for sale and lease relating to residential, retail and mixed use schemes.
Advising a number of Malaysian Sovereign Wealth Funds on the acquisitions, sales and re-financings of their central London properties.
Advising an Investment Fund on the acquisition and financing of office buildings in Leeds (circa £14.5 million) and Liverpool (circa £11.5 million).
Advising Tishman Speyer on the management and re-development of the Economist Plaza in St James, London.
England and Wales, 2005
New York, 2004
Me in a minute
I love the tangibility of real estate.
I possess over ten years’ experience and expertise working on all elements of commercial real estate transactions acting for charities, developers, investors, luxury retailers and hotel and leisure operators. I am a proven deal-closer, getting deals over the line’ for clients. I love the tangibility of real estate – having worked, eaten, drunk and stayed in properties that I have bought; developed; let or sold.
My passions outside of property are travel and experiencing new cultures (I am half French and my wife is from the Caribbean) eating a great meal with family and friends; and a fine glass of left-bank Bordeaux.